June 19, 2015

Fabulous Friday Flavour: Stir Fry Chicken & Snow Peas in Peanut Sauce

Something tasty, something nutty, something lean. Here’s one easy dish combining the three and in my kitchen, one could hardly go wrong with a simple stir-fry dish.

Stir Fry Chicken & Snow Peas in Peanut Sauce
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  1. 2 tbsp chilli-infused olive oil (you can also just use regular olive oil)
  2. 2 cloves garlic, pressed
  3. 1 inch fresh ginger pounded
  4. 3-4 pieces of skinless chicken breasts, sliced
  5. Half a teaspoon sesame oil
  6. 2-3 cups of snow peas
  7. 2 tbsp peanut butter
  8. 2 tspn soy sauce
  1. Heat oil and saute pressed garlic and pounded ginger till it gets a little golden
  2. Add in the sliced chicken and stir fry for about 5-8 minutes
  3. While stir-frying the chicken, in a separate bowl, mix the peanut butter and soy sauce together in a little bit of water
  4. Then add in snow peas and sesame oil into the pan. Mix well.
  5. Lastly, add in the peanut butter mixture and continue to stir fry till the chicken and snow peas are fully cooked
  6. Serve hot over rice
Grubbs n Critters https://grubbsncritters.com/


That’s a quick dinner sorted! Absolute time-saver. Enjoy!

#FoodieFriDIYs  #HomeMatters  #SWHOP  #Blogshare

Posted by:    |    8 Comment
  1. Oh, yum!!!

  2. Looks yummy! I love anything having to do with peanut sauce so this will definitely go on my list of dishes to make! Thanks for sharing!

  3. Wow.. I never use peanut sauce in my stir-fry before. I do have peanut sauce dishes, but mainly for salad dressing, or grilled chicken. I should try this. Thanks for sharing.

    • ๐Ÿ˜€ It’s a great cheat-sheet. It’s almost a staple at my MIL’s! Thanks for leaving your comments.:)

  4. Looks so good! Thanks so much for sharing at #HomeMattersParty! Hope you’ll stop by again this week. The door opens Friday morning EST (or 9pm Thursday PST). ๐Ÿ™‚


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