Grubbecipes Archive
Fabulous Friday Flavour: Bhut Jolokia & Truffle Oil Chicken Liver Pate
What do you do with the livers when you buy a fresh, whole chicken with all its head and feet still intact? Well, you make pate of course! (The livers, not the chicken’s head and feet!) It’s
Fabulous Friday Flavour: Home-made Honey Roasted Chicken Rice
Being horribly jet-lagged couldn’t stop me from getting busy in the kitchen last week. I may have felt like I could have doze off standing up or by doing anything at all, yet as soon I get my
Fabulous Friday Flavour: Home-made Taco Sauce
Buying taco sauce from the jar wasn’t something I was too keen about when I made the Enchilada last week, mainly because of the preservatives present in a commercially-bought jar. So I decided to try my hand