October 21, 2016

Fabulous Friday Flavour: Fluffy Banana-Speculaas Muffin

More rotten over-riped bananas, another reason to get the flour, butter and baking trays out. Another reason to try out a new banana-something recipe. All in the name of advocating our well intended no-waste cause

Even after finding one or two banana bread recipes which I thought was great, my quest for the best banana bread recipe is never ending. With banana bread, there’s always some other recipes that seem a little different, begging to be made.

But! Let me park that for another Fabulous Friday Flavour post. For today, I’m going to go with a muffin recipe.

Only because the kids wanted the muffin version versus the bread version. What’s a mother supposed to do but dutifully obliged with this:

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Inside
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Outside

Not only had I obliged, I also decided to make it more interesting by adding a dash of speculaas powder – a mixture of spices using pepper, cinnamon, cloves, cardamom, ginger and nutmeg. Speculaas itself is a spiced shortcrust biscuit. They are traditionally thin, crunchy, caramelised, has a flat back but comes with a figure or image stamped on the front.

It’s a Dutch thing too but also consumed in Belgium and in the west and south of Germany.The taste is almost gingerbread-like although Silver Bullet would insist that it’s different. It’s not quite the same he says and he is very proud of the Speculaas he made with his grandfather’s secret recipe.

But this is not about speculaas biscuits either. At least not today.

Today my dear readers, we are going bananas with a touch of Dutch. It’s light, it’s fluffy and it’s moist. Taste and texture wise, I assure you it’s a winning recipe!

Fluffy Banana-Speculaas Muffin
Yields 12
Quick, light and fluffy banana-based muffin with a hint of speculaas flavour
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Prep Time
15 min
Cook Time
20 min
Total Time
35 min
Prep Time
15 min
Cook Time
20 min
Total Time
35 min
Ingredients
  1. 1.5 cups all purpose flour
  2. 1 tspn baking powder
  3. 1 tspn baking soda
  4. 1/2 tspn salt
  5. 1 tspn speculaas mix
  6. 3 large bananas
  7. 3/4 cup sugar1 egg
  8. 1 tspn vanilla extract
  9. 113g butter, melted
  10. Baking cups
Instructions
  1. Pre-heat oven to 175 degree celsius
  2. Grease muffin tray with baking spray
  3. Put in the baking cups into each mould
  4. Sift flour, baking powder, baking soda, salt and speculass powder all together. Set aside
  5. Mash bananas in a large bowl. Then add sugar, egg, vanilla extract and melted butter into the banana and mix well
  6. Fold in the flour mixture into the bowl of banana batter until just combined. Avoid over mixing
  7. Scoop about a heap of 1 tbsp of of batter into each muffin cups
  8. Bake for 15-20 minutes till it golden brown
Notes
  1. Give the banana muffin a variation by adding in chocolate chips or fresh peaches into the batter after adding in the flour mixture
Grubbs n Critters https://grubbsncritters.com/
Tell me something: Don’t you just love the aroma of freshly baked something in the oven? I know I do!

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October 17, 2016

West-Friesland Halloween Fair

The sun was out and about pretty good last weekend despite the  chilly and windy fall this October. Sunny enough for a nice day out for a little walkabout adventure down at the Camping Ground of “The Golden Spot” for the West-Friesland Halloween Fair.

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Even the sky made an attempt to be spooky

If you are reading Friesland as Fries (as in French Fries)-Land (as in Land Rover) then you’ve got the pronunciation all wrong. Try reading that again, and this time, say it out loud with “Frees-Land”. Pronounce the  “a in “land” as how you would read the “u” in the word sun. Got it?

Now, as for the word “The Golden Spot” mentioned above, that has been literally translated from “De Gouwe Stek in local Dutch dialect. I was told that the word Gouwe is a word play of:

  1. Gouden means gold in Dutch, but in local dialect, it is “Gouwe”
  2. “De Gouw” also happens to be the name of the street of where the camping ground is

 
The “G” there, needs to be pronounced with the typical Dutch “G” as in “ch” where you suddenly will find that you actually do have a lot of phlegm. The word stek is pronounced as “stack”. Easy right?!

Now, using what I said above as reference, say the words again below with the Dutch pronunciation:

  • West-Friesland
  • Gowden 
  • De Gouwe Stek 

If you miss your “Gs”, go back and try again. Remember, it has to be phlegm-ish thick.

But I digress; I was talking about the Halloween Fair we went to last weekend which was held 2 weeks before Halloween itself and what I thought was an occasion not celebrated here in the Netherlands. There would be no fair that we know of (so far, to date) for the 31st October. Hmmm…excuse me if I was a little confused.

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Source Image: Halloweenfair-westfriesland.nl/

Confusion of pronunciation, timing and celebration-no-celebration aside, we all had some fun moseying about. The entire atmosphere was lively,  fun and well-organised.  And for a small town, I’d say it was quite an event too! I even thought I saw a media vehicle driving out of the venue and my MIL later confirmed that there was a coverage of the event on TV.

The little critters were playing games at almost every booth we stopped at, and every single booth would offer them candies after candies after candies. Oh yeah! Those imps were on sugar high alright.

They especially loved the Toverstokje Poepen (Magic Wand Pooping) where with a string tied around their waist, they’d have to get the stick inside the glass jar without touching the string; the Slang Happen (Snake Biting) where they’d have to eat that fat and long (and I mean fat and looong!) gummy worms on the string using only their mouth along with other throwing games. 

These Halloween Theme games were versions of Old Dutch games:

  • Spijker Poepen: Nail Pooping – as the name suggests, it would be using  a large nail
  • Koek Happen: Cake Biting – using a piece of cake

Then there were the must-haves “Spookhuis” (Haunted House), a make-shift eerie-looking graveyard with one of the tombstones bearing “Schoonmoeders” (Mother-in-Laws) as a marked grave, a Poppenkast (Puppet Show) along with a pumpkin-carving booth for kids to get their parents to make the traditional Halloween lantern for them amongst other novelties. Like food (my kind of likes!)

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The Toverstokje Poepen Game
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I did say those worms were loooong and wide…
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One of my favourites at the fair: Schoorsteen Brood (Chimney Bread), Cinnamon Flavoured. A Hungarian recipe originated from Romania
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Eerie-Scary Graveyard
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5 minutes of silence from the kids as they watched the Puppet Show
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This is a Papa’s thing!

It was a good family fun.  We did a bit of walking, the weather was nice, the kids behaved (somewhat!) and we all got the unnecessary sugar high.It was our first family festival since the move.

As if that was not enough, we went back home, I baked then picked up our bikes from the shed and cycled along for the very first time, together all four of us. We each biked on our own bikes to our parents’ several blocks away just to pop by ask for a tea-light so;we could light up that carved-out pumpkin.

One day of several first there! And for me, my very first bike ride on a Dutch road. Yay, me!

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October 16, 2016

Sunday Humour: On being Wrinkle-Free and Smaller

Category: Entertainment

With the amount of laundry I have been doing, I totally can relate to this:

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Source: Google Image

 

I like being wrinkle free, but if I’m 3 sizes smaller, I’ll be a puny little thing. I’m not too greedy here, just 1 size smaller is good enough for me.

Here’s to more wrinkle-free and a small-ish week!

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