Grubbecipes Archive
Kuih Bakar Berlauk
Funnily enough, I only discovered that I liked this other savoury version of Kuih Bakar a few years ago at my brother’s wedding. (Sorry – I don’t really know how to translate the word “berlauk” in English)
Kuih Bakar Pandan
A sudden bout of having an another “itchy-backside” moment had me scouring the kitchen for ingredients to make a traditional delicacy called “Kuih Bakar” – or literally translated to English as “Burnt Cake”. [Although in a Malay
Fruit Season is here again!
It may be sweltering hot and humid in May – albeit slightly better a temperature (only slightly!) than April’s extremely hot and over 40 degree Celsius weather – but one thing I like about this month is