#FoodieFriDIY Archive
Fabulous Friday Flavour: Ayam Lodeh
For the uninitiated, “ayam” means chicken in Malay. Easy enough. And “lodeh“…hmmm….how do I even translate that? I’m scratching my head thinking about it, and, really, really, what in the world is this word “lodeh“? Honestly, I
Fabulous Friday Flavours: Passion Fruit Flavoured Hokkaido Cupcakes
Soft, fluffy, light, spongy and an absolute delight! Come, meet the Hokkaido Cupcakes: it’s origin I know not of, and apparently has got nothing to do with Hokkaido, Japan, yet is a popular find in Asia. Texture-wise,
Monthly Mystery Munchies #6: White Beans Chicken Stew with Truffle Oil
Believe it or not, we’ve reached half a year milestone for our Monthly Mystery Munchies, making this the 6th edition of a successful collaboration with Gen, author of Eat, Play, Clove since we started buddying up in