November 2, 2016

Road-Tripping

Category: Travels

12+ driving hours, 2 border-crossings, 2 Air B&B nights, 1 Parisien city.  

All of that in one short weekend with an impromptu planning; the perks of being and/or living in Europe as you’ll get to the next border crossing in almost no time at all! 

Just for fun, I thought I’d screenshot Google Map for you with an estimated driving time to the neighbouring countries as when you get through the borders from The Netherlands – Germany & Belgium: 2 hours, France: 3.5 hours, Luxembourg: 5 hours, Denmark: 6.5 hours. 

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Source: Google Maps

Just looking at this map is enough to make the soles of my feet itch again with the travelling bug I once have b.c (before children). With no visa restrictions, it makes Europe a great place for road-tripping and I’d have us do another impromptu trip all over again! 

We had initially considered taking the speed train to Paris more so for the kids’ amusement or even flew  for convenience if we could get cheap tickets. However, that was not to be. With the cost of train tickets for four to travel being too expensive and there were no cheap flights available, Silver Bullet decided that he would drive instead.

That saved us more than 700 Euros for a 1.5 day weekend get-away with the kids. And I thought that we would not survive the long drive back and forth with the kids in tow because that would just be too crazy. I mean, 6+ hours one way in the car with hyper kids who would not stop talking and could not sit still for long? We must be mad! It sounded crazier that this trip was not at all planned. 

So in short: Kids. Super-short weekend. Long drive. Unplanned. No specific agenda. A recipe for disaster

But the critters proved us wrong. 

Despite moments where I had threatened for Silver Bullet to stop the car and leave ’em critters on the roadside when they got too rowdy or, just swivelled my head to give them that look, both Spud and Squirt did very well during the long drive. Both ways. We couldn’t be prouder of the little imps. (Having a tablet and a portable DVD player handy to distract them for a couple of hours helped A LOT, too!)

And it was not at all a disaster!

In fact, we had a helluva fun with our old friends from our Bangkok days when we met up in Fontaineblue; our reason for us being in Paris at all! Just like the adults, the kids seemed to pick-up where they left off 2 years ago; then complaining that they did not have enough play-time.

There were no pigging out or any shopping done at all, but whatever time we had, we spent it with  a fond reminiscent of the past, chatting animatedly about the present and enthusiastically discussing/speculating the future.

While short, the trip was all worth it; we not only brought back some authentic French macarons, but we also brought with us a part of a beautiful journey of the friendship that has been cultivated since before our boys were born in Asia and rekindling it in our hearts here in Europe. Who’d have thought!

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Back in Holland with a little French love in our hearts
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Fontainebleau
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Best French Macarons in town!
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Near the Louvre
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View from our window on Saturday morning
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The chaotic street of Paris, Montmartre

For me on a deeper, yet personal level, the trip had also become an excuse for a “detox” as I officially ended my tenure both with the Thai office as well as the organisation I have been working with last week. No more working remotely from home; I start a new gig next week.

Speaking of detox, my mobile phone seemed to have the same idea too. It refused to charge on the night we got back from Paris and died the day after. That means I have not been able to retrieve all of the photos taken from last weekend’s trip; saved a few of the select few above.

Au revoir, Paris. Till we meet again. And Oh! That feeling you get when you delete all of your emails from the corporate inbox permanently. Priceless.

 

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October 30, 2016

Sunday Humour: Hedge

Category: Entertainment

This one has appeared somewhere either on my Tweet or my FB newsfeed…and I cannot, cannot stop laughing!

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Source: Newsfeed FB/Twitter

 

Poor Dr. Dude! I wonder if he happens to be a vet… 

Here’s to your a.hedgehog sighting week. May you be filled with all hedgehog cuteness! 

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October 28, 2016

Fabulous Friday Flavour: Balkan Comfort Food

This week comes with no recipe of mine to share and as you are reading this post, we would be crossing the border into Belgium and making our way to Paris.

Yeah! Paris, baby!  An impromptu one at that.

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Source: Social Economy dot eu dot org

And this was only decided barely 2 weeks ago when an old mommy friend from our years in Bangkok announced that she and her tribe would be visiting back home. Her home being Paris.

For us, it would only be a hop of several borders away; with Spud and Squirt in tow…who, like us, are as excited to see their old friends whom they have not seen for several years since the moved to the Philippines!

Looks like we’ll be pigging on French food this weekend!

So, while we get that sorted out as I have no clue as to what we’ll be stuffing our faces with (Macarons are high on my list!), I thought that I’ll make this week a little special for you by featuring Balkan Cuisines instead.

More specifically, a home-cooking book on Balkan Comfort Food that features more than 50 recipes by Jas Brechtl.

If you are not already familiar with this multi-talented dynamite of a woman, mother and a Grandma of 2, Jas is a bit of a celebrity chef, a humanitarian, an avid photographer as well as the wonderful and humble creator behind All That’s Jas. I also found out through our behind the scene correspondences that she’s quite the OCD who loves to unpack suitcases!

A few months back, Jas gave me the honour to a copy of her e-book when she launched it on Amazon.

As I read each and every page of her book, I am fascinated by the plethora of recipes she has put together…recipes that ooze nostalgia of her childhood before her 6-year exile in Germany. She now lives in Indiana.

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Photo Credit: Jas Brecthl, Balkan Comfort Food

In each recipe, I can almost feel that sense of comfort in smells, taste and colours of childhood nostalgia filled with longing familiarity of the distant past…

….memories that keep a family together as they bond over profoundly unique traditional cuisines served at big weekend lunches.

…things that you grow up with, cognizant with deep impressions of flashbacks that were left behind yet never forgotten. 

From all sorts of stews to stuffed veg to delightful desserts, Jas’s book is all about dusting off old recipes and preserving the art of creating dishes that many generations before her have enjoyed.

A Balkan at heart, Jas has now put all those memories into a precious compilation of culinary treasures with the mix of flavours from the Balkan Region (Bosnia & Herzegovina, Croatia, Slovania, Serbia, Macedonia, Montenegro, Albania, Kosovo, Bulgaria, Greece, Romania and European Turkey)  for the next generation to relish.

Here are a few dishes from Balkan Comfort Food: Food from the Heart which I have found to be interesting by Jas Brecthl:

  1. Cheese Pie – Sirnica 

A very traditional but versatile recipe made with phyllo and a mixture of cheeses and eggs. Jas told me she used to make her own phyllo dough, from scratch! How crazy is that?!

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Photo Credit: Jas Brecthl, Balkan Comfort Food (page 45-46)

2. Chicken Paprikash

A classic yet colourful, flavourful and a heartwarming chicken dish beyond the Balkan region. In Jas’ words: flavours and colours that inspire happiness! I couldn’t agree more after having a go at this quick and easy to make dish (recipe to follow and will definitely be posted on one of my weekly Fabulous Friday Flavours!)

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Photo Credit: Jas Brecthl, Balkan Comfort Food (Page 49-50)

3. Potato and Beef Casserole – Musaka

A rich casserole of what a Moussaka is to Balkan and what a Lasagna is to Italy! Enough said.

casserole
Photo Credit: Jas Brecthl, Balkan Comfort Food (Page 62-63)

4. Bread Panada – Popara

A satisfying dish of stale bread (say whaaaat!) showcasing the inventive use of leftovers to stretch a meal by Balkan grandmothers.

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Photo Credit: Jas Brecthl, Balkan Comfort Food (Page 71-72)

 Jas Brecthl’s Balkan Cuisine Cookbook can be purchased online with the e-book available both on Amazon and Barnes & Nobles. It is also available in Paperback for USD 17.99  from Amazon.

Before you click away, do pop by Jas’ blog over at All That’s Jas, and in case you are not sure where to start and/or not quite into recipes or food, I recommend you read That’s Why.

It was one of the most heartfelt, real-life story of humanity that I have ever read. And I promise you that you’ll never be sorry and that you likely leave the page a little choked-up. It was also through the interactions from the post where a friendship has since been forged halfway across the world.

To Jas, thank you so very much for the friendship, not to mention the privilege of receiving a copy of such an authentic e-book. In other words, I’m so very happy I got this  treasure trove of recipes for free. Bwahahhahahhaah!  

Bisous from Paris. Merci beauxcoup!

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