Food Archive
What I would give…
to sink my teeth into a a hot, freshly-made yet soft, fluffy and light dough of prata telur dipped with fish curry. It really isn’t too much to ask for, is it? Sigh…times like this, I wish
Mid-week "adventure"
There is always something “exciting” happening in my life one way or another. There really is no other way to describe the adventure…or in this case misadventure. Like the cats’ strange affinity to the vet where we
Sambal Goreng (Pegantin)
Don’t really know what got into me, and it wasn’t craving that compelled me to try to make Sambal Goreng to be honest. It is usually served up in Malay weddings or some festive occasions and while