Monthly Archive:: May 2012
Kuih Bakar Berlauk
Funnily enough, I only discovered that I liked this other savoury version of Kuih Bakar a few years ago at my brother’s wedding. (Sorry – I don’t really know how to translate the word “berlauk” in English)
Feeling sentimental
We have a little evening ritual every single day, Spud and us. On weekdays (mostly by default) I am usually the one who would be doing the evening routine with Spud as I am a lot closer
Kuih Bakar Pandan
A sudden bout of having an another “itchy-backside” moment had me scouring the kitchen for ingredients to make a traditional delicacy called “Kuih Bakar” – or literally translated to English as “Burnt Cake”. [Although in a Malay