Monthly Archive:: January 2010
Seafood Sambal
Looking through the freezer, I realised that I still have a bunch of frozen, but still fresh portion of prawns and squids waiting to be savoured. Armed with simple ingredients, I decided to go on a seafood frenzy
Natural Type
This is essentially a statement I received from my bank here in Thailand. As I skimmed through the statement, something caught my eye… Now, I don’t know if it’s an actual and a true banking term that’s
Pensive
I was just lounging around on the couch over the weekend and saw Fudge in this posture. I had to quietly retrieve my camera and try to stealthily snap this before she decided to move away. It’s